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pecora's special menu [Tsumoto-style aged fish without blood and nerves !!]
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Carpaccio (broiled Nagasaki bonito)
¥ 1320(Tax included)
The carpaccio is not already covered with sauce, but you can enjoy 6 different sauces to suit your taste, such as olive oil, salt, and special sauce, which is unique to Pecora. It's an image.
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Shimane 7 days aged !! Large flatfish aqua pazza
3300 yen(Tax included)
An amazing 2.5kg guy !! It's been aged for 7 days without nerves and blood.Super thick !!
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Deep sea black diamond !! Roasted black gnomefish
2420 yen(Tax included)
menu
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Grilled bamboo shoots with skin from Fukuoka Parsley sauce
748 yen(Tax included)
The bamboo shoots in Fukuoka are a little small.Soft, fluffy and sweet.It's delicious when grilled.
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Extra-thick jumbo shiitake steak from Miyazaki
858 yen(Tax included)
Super thick shiitake mushrooms.Even the stems are delicious.
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Roasted prosciutto ham and fried egg from Fukuyama Shinichi
¥ 1320(Tax included)
Asparagus in Hiroshima is from Shinichi.Thick and sweet asparagus.If you eat it with prosciutto, it's great.
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pecora potato salad
550 yen(Tax included)
Pecora's popular potato salad is made by combining potatoes steamed with the skin on and three types of potatoes: pureed, mashed, and fried.With onion slices, black olives, sesame paste, etc., it's an adult potato salad that you can't find at other stores.
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Homemade pickles
550 yen(Tax included)
How about an early snack? Vegetables are also made with seasonal ingredients to create a higher-grade snack.
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pecora mouthwatering chicken
¥ 660(Tax included)
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Roasted chicken thigh arabiata
825 yen(Tax included)
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Mushroom salad
858 yen(Tax included)
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Fukuyama sodachi baby leaf salad
858 yen(Tax included)
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Italian-style Nanbanzuke Carpione
¥ 660(Tax included)
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Pork and pistachio terrine
935 yen(Tax included)
Meaty terrine made from pasty, coarsely ground, and medium ground meat.The chicken liver is inside, so it's delicious!
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Prosciutto ham from San Daniele and seasonal fruits
1045 jpy(Tax included)
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Assortment of appetizers
1100 yen(Tax included)
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Boiled Italian veal beef tongue Marsala flavor
2420 yen(Tax included)
Marsala wine has a slightly sweet flavor.Slowly boiled beef tongue for 3 hours is soft enough to melt in your mouth.Please enjoy it with the recommended garnish of the day, such as harissa, mustard, etc., which is a paprika-based dish with various spices.
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Charcoal-grilled Iwami pork and loin
ask
Onsen / Main
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Child-bearing Chichii Squid White onion and saute
1078 jpy(Tax included)
Chii squid that Fukuyama citizens love.I have children only at this time.This is exactly the seasonal taste of Fukuyama.
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Child-bearing Chichii Squid Ahijo
1100 yen(Tax included)
Chii squid that Fukuyama citizens love.I have children only at this time.This is exactly the seasonal taste of Fukuyama.
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Roasted Aichi eel red wine sauce
1650 yen(Tax included)
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pecora bagna cauda
1430 yen(Tax included)
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Italian porcini mushroom fluffy omelet
1430 yen(Tax included)
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bucket
440 yen(Tax included)
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Garlic bucket
550 yen(Tax included)
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Domestic beef cheek meat stewed in red wine and tomato
1980 yen(Tax included)
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Tosa Akaushi's Taliata (Steak) Half
2090 yen(Tax included)
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Tosa red cow tagliata (steak) full
3850 yen(Tax included)
A tagliata made with Tosa Akaushi, the "Phantom Wagyu Beef".Served in the way recommended by the shopkeeper at that time.
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chicken thigh confit
ASK
Chicken thighs are soaked in oil and slowly simmered to give you a filling confit.
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Spanish chestnut pork shoulder loin confit salsa verde
1540 jpy(Tax included)
Confit shoulder loin over 12 hours.It's the Italian food.
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Roasted domestic Mangalica pork
4180 yen(Tax included)
First arrival in western Japan !! Hungary's edible national treasure !!
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King of fillet !! Chateaubriand (200g) Hybrid beef
5500 yen(Tax included)
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King of fillet !! Chateaubriand (200g) Japanese black beef
7480 yen(Tax included)
pasta
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Spaghetti with Italian Karasumi
1650 yen(Tax included)
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Parmigiano cheese tomato sauce
990 yen(Tax included)
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Penne Arabiata
990 yen(Tax included)
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Child-bearing Chichii Squid Oil Sauce Karasumi Flavor
1430 yen(Tax included)
Chii squid that Fukuyama citizens love.I have children only at this time.This is exactly the seasonal taste of Fukuyama.
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Shrimp and mushroom cream sauce
1485 yen(Tax included)
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Setoda lemon and prosciutto ham cream sauce Homemade fresh pasta
1650 yen(Tax included)
Cream pasta with a refreshing flavor using Setoda lemon.Among the pastas, this, shrimp and tomato pasta, and parmigiano cheese pasta are popular.
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Genovese of large clams
1430 yen(Tax included)
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Beef tongue meat sauce stewed with energy
1430 yen(Tax included)
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my squid spaghetti
1650 yen(Tax included)
The squid is black and the pasta is also black.Introducing addictive squid spaghetti.
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Feature green peas pasta
¥ 1320(Tax included)
Green peas often used in Italy.Pasta is an iron plate.Thick pasta goes well.
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Firefly squid and sakura shrimp puttanesca sauce
¥ 1320(Tax included)
Firefly squid in Hyogo is one rank lower than Toyama squid, but it's cheap and delicious !! It's delicious if you make pasta !!
